Food, Stories

Spiced Plum & Chocolate Yogurt Cake

A while ago, the Ninja Turtle decided to make the most of her countryside life by dragging GodzillaPin blackberry harvesting with her. Not long after, while out on another one of her countryside strolls, she chanced upon a fallen damson plum tree in the next village, Bethelainville. The weather in France has been very bizarre this summer, and in this part of Lorraine, most of August had been dreary, with cloudy mornings, storms and high winds, and lots of rain.

Any chance of wearing summer clothes and getting a tan were out of the question, and even the local flora succumbed to the wild weather, hence the poor fallen tree. Of course, the Ninja Turtle isn’t one to pass up any chance of sampling what Mother Nature has to offer, and since the tree was already done for, she figured it’d be a real shame to leave those luscious fruits to perish in the elements.

Walking the 2 hilly miles home with her pockets loaded with as many plums as she could possibly stuff in them was cumbersome, to say the least. Trying not to squish them made the job even harder, but her heart was bursting with excitement at the thought of what she could do with those.

quetsche

Gorgeous damson plums boasting a deep, rich, luscious shade of violet, bursting with flavour and flavonoids.

What’s most peculiar to the Ninja Turtle was that Lorraine is generally known for another variety of plum, a small yellow spherical ball of sweet juiciness known as the mirabelle. In fact, the mirabelle is so popular here that in Metz, there is an annual festival in Metz known as the Fête de la Mirabelle, where the fruit is celebrated to the fullest for 2 whole weeks, with concerts, food and wine tastings, exhibitions, activities for the children, a parade, fireworks, and even a beauty pageant that finishes with the crowning of a Queen Mirabelle!

The Damson plum, in comparison, seems to silently fade into the background.

So the Ninja Turtle decided to do it some justice, and celebrate it in her own way – by turning it into a cake, with a recipe which has proven to be wildly popular among friends and family this summer. Enter: the lazy baker’s guide to making scrumptious desserts with minimal washing up.

gateaux en moules

In fact, these cakes are so popular that she has resorted to making double batches each time because they get devoured in a couple of days.

The Ninja Turtle has received a few requests for the recipe, so without further ado…

Ingredients for basic cake

4 pots (125g) plain yogurt of choice (works with Greek, soy, goat’s milk, sheep’s milk, normal milk, low-fat, non-fat… but this one was with soy yogurt)
4 pots sugar
4 eggs
2 pots olive oil
6 pots flour of choice (this version was a mix of rice flour and buckwheat flour)
3 teaspoons baking soda
1 sachet (11g) baking powder

For this spiced plum and chocolate cake, add:

1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground ginger
1 teaspoon ground cloves
200g dark chocolate, chopped in large chunks
300g Damson plums, chopped in chunks

Instructions

  1. Empty the yogurt into a giant mixing bowl. Use one of the pots to measure out all the rest of your ingredients. Mix in the oil, sugar and eggs. Stir vigorously.
  2. Add in the next three ingredients of the basic cake mix – the flour, the baking soda and baking powder. Most recipes will warn against over-mixing the flour if you want to avoid dense cakes because over-mixing wheat flour creates gluten, but the Ninja Turtle has figured out TWO key points – gluten-free flours don’t have this problem, and this is a very moist cake batter, so you can mix to your heart’s content without worrying. Even if you use normal wheat flour, the quantity of baking powder and baking soda ensures a beautiful rise so you’ll end up with a soft, fluffy, moist and light cake.
  3. For this version of cake, add in all the rest of the ingredients and give it a good stir.
  4. Pour into your cake or muffin moulds, about 3/4 full.
  5. Pop them in the oven at 180°C (350°F). The Ninja Turtle used deep loaf cake moulds, and these cakes took an hour to be done. However, if you’re using a shallower cake mould, about 40 to 45 minutes will do. If you’re making muffins, adjust to about 20 to 25 minutes. If in doubt, stick a skewer in the largest part of your cake and see if it comes out clean.

The Ninja Turtle has played with various versions of yogurt cake, using those aforementioned blackberries in one, making a chocolate buckwheat streusel in another (that one was a crowd favourite), and even experimenting with a bottle of dark beer in another. The cakes never last, so she’s concluded it’s a recipe worth keeping (and sharing!)

Best of all? Aside from a teaspoon, you’re only using that one little yogurt pot to do all your measuring. How easy is that?

dessert

The Ninja Turtle ate her cake tonight for dessert with a dollop of yogurt and some blueberries.

How do you make the most of summer fruits?

What’s your favourite easy dessert recipe?

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Arts and Culture, Travel

It’s Summer in Europe – Festivals!!!

OK, so for about ten months a year, life in this corner of Europe is cold and bleak, characterised by grey skies, gusty gales and the type of rain that conspires to keep people indoors. Nobody goes outside unless they absolutely have urgent business to attend to, and even then, they stomp around with a miserable look of despair and reluctance, burdened by too many layers of clothes, determined to go back indoors as soon as possible.

But for two glorious months or so, everything changes. The sun comes out in full force, and the streets fill with folks with shortened hemlines, smiles and a swing in their step. The longer days also mean that one still has plenty of time to stroll the parks or hang out for cocktails after a full day at work. Best of all, summertime means one thing for the duo – festivals.

Stalking the streets in search for art.

Stalking the streets in search for art.

GodzillaPin is a festival freak. Back in their Adelaide days, the poor chap literally lost his mind in Mad March; between WOMADelaide, the Adelaide Fringe Festival, the Clipsal 500 (not to mention all the other events in the regions) all happening during peak surfing season, GodzillaPin desperately wanted to believe he could split himself up to be in 10 different places at the same time. It was GodzillaPin who’d cultivated the Ninja Turtle’s enthusiasm for festivals – it’s not to say that she doesn’t enjoy spending a lazy summer day reclined on the grass with a glass of cooler wine listening to amazing groovy beats, it’s just that she was never really raised to appreciate life this way.

So, the weekend started on Friday evening with the 6th edition of Hop Hop Hop!, the international open air street theatre in Metz. Over three days, various theatre troupes performed in public spaces, absolutely free of charge. More than just theatre, there was also music concerts, marching bands, little scenes, and surprise performances where people rendez-vous at a particular time and place with no idea what they’re going to watch. It’s all good fun, and free!

Qualité Street putting up a musical/acrobatics performance at Place St Louis - according to the duo, it was the best performance of the evening.

Qualité Street putting up a musical/acrobatics performance at Place St Louis – according to the duo, it was the best performance of the evening.

Here’s a short clip from the beginning of the performance by Qualité Street. For those who find themselves in Europe this summer and wish to catch their performances, here is their touring schedule.

The same weekend, there were the Festival World MeYouZik and the Rock Um Knuedler Festival, both free and open air performances in Luxembourg. They were highly billed events, with the likes of Winston McAnuff and Anastacia being the drawcards to the respective events. GodzillaPin had initially assumed that both the world and rock festivals were happening concurrently, but it turned out to be world music on the Saturday they showed up. This is just as well, as between the two genres, the Ninja Turtle prefers world music by a very large margin.

Debademba on the Lion Stage - their style of music is described as: Afrobeat, blues, with a nod at rock.

Debademba on the Lion Stage – their style of music is described as: Afrobeat, blues, with a nod at rock.

Next up was Playing for Change, not so much a band as a collective of musicians with the goal of Connecting The World Through Music.

Next up was Playing for Change, not so much a band as a collective of musicians with the goal of Connecting The World Through Music.

GodzillaPin came to this festival especially to watch Grandpa Elliot perform. That guy can really rock a harmonica.

GodzillaPin came to this festival especially to watch Grandpa Elliot perform. That guy can really rock a harmonica.

At the MeYouVillage, there were stands with information of non-profit organisations and non-government associations focusing on fundraising for various needy communities around the world. At the village, there were also some exotic foods and drinks on offer.

The Gangbé Brass Band performing at the MeYouVillage stage.

The Gangbé Brass Band performing at the MeYouVillage stage.

A short extract of the Gangbé Brass Band’s performance. It’s quite hard to describe the style of music but it’s a fusion of African beats with jazz/big brass band? At any rate, it was cool enough to get all the little kids off their bums and shaking their booties.

Winston McAnuff & Fixi on the Lion Stage. The programmes were running behind schedule and groups were starting a good half an hour after their scheduled performance times.

Winston McAnuff & Fixi on the Lion Stage. The programmes were running behind schedule and groups were starting a good half an hour after their scheduled performance times, but it was worth the wait.

The evening ended with the duo swinging to Alice Francis on the Holy Ghost Stage. The duo had first seen Alice Francis perform in Nancy back in 2013, and fell in love with the genre because of this amazing trio from Germany. They were enjoying the music so much they didn’t take any photos or videos, but here’s a clip from one of their better known songs.

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